Explain DMR.
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What is scheduling
Can we have more than 6 standard values in standard value key?
What is MRP procedure
What are the ‘bom categories’ supported by sap?
Difference between base unit of measure, production unit, order unit
explain BOM usage and status?
Define 'sop' (sales & operations planning)?
If there are some errors in goods movements, and less stock of material consumed, how can i solve that problem in SAP.
What is Inspection Points?
Hi Sir, Please guide me i am an BSc computer science graduate with MBA in Agri business having 3 years of exp in Food Processing Industry in Production please advice shall i persue with SAP PP? Many thanks
Explain the gaps and the steps involved in them.
What is alternative bom