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why do u want to became a chef
- 4 Answers
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Answer / k. pruthvi
i want to become a chef because i love to feed people and this platform helps me to show my creative work in the form of presenting the food and preparing the same.
| Is This Answer Correct ? | 6 Yes | 0 No |
Answer / dushyant kumar
i wanted to become a chef coz during my industrial training
i was exposed very much with the kitchen dept. for 50 days,
45 days in Indian kitchen & 5 days in bakery. Where i found
myself attracted towards kitchen,& i am a good learner &
have good knowledge of technical skills & has developed
interest in it.
| Is This Answer Correct ? | 8 Yes | 7 No |
Answer / dushyant kumar
i wanted to become a chef coz during my industrial training
i was exposed very much with the kitchen dept. for 50 days,
45 days in Indian kitchen & 5 days in bakery. Where i found
myself attracted towards kitchen,& i am a good learner &
have good knowledge of technical skills & has developed
interest in it.
| Is This Answer Correct ? | 4 Yes | 4 No |
Answer / mahesh babu
Because i am chef creative new cuisines in India development in our hotel industry
| Is This Answer Correct ? | 0 Yes | 0 No |
briefly describe your ideal job
why you wish to join hotel industry
I have c1 d visa interview on august 10th. I am a chef and I am unaware of what type of questions will they ask If someone knows about it please help me
how did I calculate Food Cost.
what is blind baking
What will be the pattern of question paper for the all india entrance examination for post graduate diploma in culinary arts being offered by culinary academy of india?
WHY YOU WANT TO JOIN MANAGEMENT TRAINEE PROGRAME IN OUR COMPANY WRITE 150 WORDS
Why should i hire u?and what will u give to my kitchen
what will be my deduction? if my salary is 18000 rs ctc? how much esi will be deducted from salary? what will be my sary break up?
1 Answers Hyatt, Knowledge Splice,
i have done my +2 with62%and slc with71%.but one of us citizen is going to sponsor me for studying in usa.i don't have bank balance and other things to show so in this case what i have to submit for visa?
I am looking for practice question papers on similar lines of Culinary Academy of India Entrance examination
I am opening a restaurant in Australia and looking for Chefs with South Indian Cooking experience. Must be a Head-Chef or Sous-Chef with over 3 years experience. How do I find one in India?
Chefs 
