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Bio Chemistry Interview Questions
Questions Answers Views Company eMail

What factors contribute to the enthalpy change when a denatured protein folds up?

1 3840

What role does proline play in tertiary structures?

1 3945

What types of changes can be used to effect fractional precipitation of proteins?

3 5783

What reaction is catalyzed by proteases? What steps are involved in determining the primary structure of a protein?

2 23077

What are the differences and respective advantages to electrophoresis, SDS PAGE, and isoelectric focusing?

6 25379

What features do the helix and the sheet have in common?

4 6979

What are the structures of ATP, ADP, PPi and Pi?

2 21765

Describe the classification of all amino acids .

4 9691

What reagents can be used to break disulfide bonds?

10 31807

What is the major advantage of Edman’s reagent?

4 16808

Where does ATP rank on a scale of phosphate transfer potential? What is the significance of this location?

3 8362

How do you measure the pollution in water

4 7526

How to measure average peptide chain length

2 21186

I have given the protocol for the cyclodextrin glygosyl transferase assay: One ml of appropriately diluted enzyme sample was incubated at 60 °C for 15 min with 5 ml of 1% (w/v) gelatinized soluble starch in 50 mM, 7.0-pH Tris–HCl buffer. Reaction was terminated by boiling the reaction mixture for 3 min and reaction volume was made to 10 ml with distilled water. Two ml of above reaction mixture was withdrawn and mixed with 3 ml of Tris–HCl buffer, 5 ml of 125 mM Na2CO3, and 0.5 ml of phenolphthalein (25 mg phenolphthalein/100 ml absolute alcohol). Absorbance was measured at 550 nm. The percent decrease of sample was calculated with respect to control containing 5 ml of buffer, 5 ml of sodium carbonate and 0.5 ml of phenolphthalein. where Acontrol = absorbance of control and Atest = absorbance of sample. The amount of β-cyclodextrin (β-CD) produced was estimated from the standard graph of 0–500 μg/ml β-CD concentration against % decrease in absorbance. One unit of CGTase was defined as the amount of enzyme required to produce 1 μm of β-CD/min. Please can you suggest me the formula for the defination given in the last line

2236

bane the by products when crude oil is refined by distillation

2145


Post New Bio Chemistry Questions

Un-Answered Questions { Bio Chemistry }

What is kc?

1234


How do hydrophobic and hydrophilic residues arrange themselves in globular proteins?

2196


The elution volume of an enzyme on a gel filtration column can be predicted from a) its enzyme activity b) its protein absorbance at 280 nm c) subunit composition and monomer molecular mass(es) d) Choices a) and b) are both correct.

3258


According to the watson – crick model how many polynucleotide chains does a dna molecule has?

1025


why life span of RBC IS GREATER THEN THE WBC?

2585


Why is not it correct to assert that dna self-replicates?

1036


What are respectively some remarkable functions of reverse transcriptase?

1055


Explain what is the name of the dna duplication process? What is the main enzyme that participates in it?

1143


What are respectively some remarkable functions of myosin, cd4, albumin, keratin, immunoglobulin, reverse transcriptase, hemoglobin, and insulin?

1065


Why can it be said that the enzymatic action is highly specific?

1058


why we use 96 well plate in ELISA plate reader?

2326


What are the favourable conditions for formation of anions?

1141


Concerning their biological function what is the difference between rna and dna?

1047


What is the molecular formula, structure, and bond angle of phosphorous?

1030


Who proposed law of mass action?

1052