To what organic group do pentoses belong?
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What is the product formed when aminoacid reacts with benzaldehyde?
What is the phenomenon of Acrolein test?
What are the various types of noncovalent attractive forces?
What can be the causes of fatty liver?
define standard feat of formation?
What is the importance of metabolic water?
Reduction of which intermediate in glycolysis leads directly to a compound involved in the biosynthesis of fats?
what is the structure and function of pellagra-preventive factor?
What are catalysts?
WHAT IS MSG?
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can i used antimony potassium tartrate against potassium tartrate in Fehling B solution ?
how the keratosulphate differs from other mucopolysaccharides?