Why hydrolyzed sucrose and starch give positive result with
Benedict's reagents?
Answers were Sorted based on User's Feedback
Answer / bb sahu
because they are converted to simple sugars like glucose
which is a reducing sugar and benedict's test is for
detecting reducing sugars.
| Is This Answer Correct ? | 19 Yes | 0 No |
Answer / sanjay kumar shukla
SUCROSE IS A DISACCHARIDE WITH ALPHA1- BETA2(GLUCOSE -
FRUCTOSE) ACT AS NONREDUCING SUGAR. ON HYDROLYSIS IT
GIVES ITS HEMIACETAL OF GLc &HEMIKETAL OF FRUCTOSE WHICH
ARE REDUCING IN NATURE THEREFORE RESULTING IN POSITIVE
BENEDICT'S TEST.
| Is This Answer Correct ? | 9 Yes | 3 No |
Answer / b.adhikary
because they are conerted into simple sugar by the acid
hydrolysis,and also form cu2+ chilet and colour is milk
white it is +ve test.
| Is This Answer Correct ? | 1 Yes | 4 No |
Answer / guest
They both are Carbohydrates, & reacting with Water
| Is This Answer Correct ? | 1 Yes | 9 No |
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