what can be happen if terrorist attack on electric train by demage the high tension line..?

2158

In geotechnical engineering, for wet mix macadam, what are the ranges of values of youngs modulus and poisson's ratio?

1646

describe a time when you made a mistake when dealing with staff person and how did you handle the situation?

4902

give me an example of a time where you needed more information to solve a problem . how did you go about gathering and analyzing information to solve the problem?

2913

what is the difference between concept and theory

3090

hi buddies pl send me some banking projects with description my id 'prads19@rediffmail.com'

2348

What is an interrupt?

2035

i am doing m.sc chemistry from delhi university..in my first yr i got 57% i am very confused about which subject should i opt for in second year...and what to do after m.sc if not selected in P.hD entrance exam..is their any job after m.sc???

2104

cant i ask health related questions? if so how?

1981

Five iportant parameters in transducer operation.( help me with correct ans.)

1893

who is first vice primeminister who is first prime minister when did first world war arise when did second world war arise

2029

when the dao exam will be conducted

2124

Suppose Aap 12th class mai padte ho.aap hamen ye batao aapko apne ghar ke sadasya ko kaise kahin le jayenge jaise shoping.give me answer plz

2164

write a program which calculates for every five digit integer entered on a keyboard, a numerical code computed as follows:first digit multiplied by 2+ second digit divided by 3 and the quotient multiplied by the third digit, + the fourth digit + the fifth digit divided by 2. the program should then display the following results 1, the code calculated from the integer value entered 2, the character value corresponding to the code as per the ASCII TABLE 3, Given any three 5-digit integer number, display the corresponding three-character code key:

2544

What does i. Salt ii. Vinegar iii. Heat iv. Sugar v. Very cold vi. Drying vii. Pressurization viii. Preservatives ix. Radiating do to the food? in regards to preserving food.

2068