Chefs (36)
Tourism Hotel AllOther (339) I m selected for a step prograam for kitchen opration my interview is near plz help me what types of que is asked in interview
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1. What sort of work would your spouse/famaliy like ti see you have? 2. What is your cheif critism of your spouse/family? 3. What do you think is the most important question you have been asked? 4. what type of person is hardest for you to deal with?
Do you have one years experience as a duty manager?
If a hotel's restarant is declining in customer satisfaction, specifically with hostess attentiveness, bad table service, and the quality of food, what would be the best choice to make in order to eliminate these issues?
what is the level of involvement of regions in Tourism developement?
what is the profit percentage in alcohol and food and their cost percentage.
Discuss the most significant business issue currently affecting the airline industry ?
describe a project activety that highlits your leadership style
why do you want to join our hotel
in your experience what has given you a sense of achivement
4. How do you plan to achieve these goals?
why cabin crew in kingfisher airlines?
How do you recognize a 5 star hotel?
what is an tourism hotel?
what is the meaning of job?
what is inventory. explain briefly about inventory managment.