Answer / nishant

Food biotechnology is a process scientists use to enhance
the production, nutritional value, safety, and taste of
foods. It can also benefit the environment by improving
crops so that they need fewer pesticides.

i'm doing my Bsc. biotech .if the interwier asks why you have chosen this subject in your BSc. what shuld i answer

2 Answers  

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What are immunoglobulins?

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How Biotechnology is different from traditional plant breeding?

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in the lcmv what type of effect onm the mhc class i molecule

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What is PNT?

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i am going to write tnpsc 1 exam.so, please help me for modal q.papar.

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wat should i do after m.sc.buotechnology

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i have done Msc Biotechnology from Chennai university in India.very shortly iam going to relocate to USA getting the dependant visa as my husband is going to usa. can i do job in USA

1 Answers  

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