How would you grow a culture of one specific microorganism
from a mixed broth culture?
what are the Merits of pour plates?
What are the enzymes produced by streptococci?
How to prepare SEM sample for bacteria?
how get a domain?
Explain the phenomenon of marker rescue?
where is black sea located
which is the main source of iodine
How to determine bacterial growth?
Amebas are classified into two sub-classes, what are they?
Explain about semisynthetic penicillins and indicate their uses in therapy.
What kingdom of organisms does a professional mycologist study?
What are Biosurfactants ?