What are the smallest microorganisms that can cause disease?
Which part of the bacteria actually gets stained?
what is Sauton's media recipe?
What kingdom of organisms does a professional mycologist study?
which cultures or subcultures or standards are generally using as a positive control for total aerobic microbial count in API?
Explain about the Bacillus pasteurii?
what does 'H'stands for in middlebrooks media used fir culture of mycobacterium tuberculosis.eg 7H9,7H10,7H11 etc
how does the respiratory organ of a fish work
Is quaternary ammonium safe?
what are the problems of Frozen transformed bacterial cells ?
Are VRE clients isolated?
what are possible sources of faecal coliform pollution?
Explain the Esterase and lipase plate assay ?