Why nitrogen cannot form penta halides?
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Why hydrolyzed sucrose and starch give positive result with Benedict's reagents?
Concerning enzymatic reactions how different, are the graphic curve of the variation of the speed of a reaction as function of substrate concentration and the curve of variation of the speed of a reaction as function of temperature?
How is glycogen synthesized?
Why ethylene undergoes electrophilic addition reactions?
What are allosteric enzymes?
Define the phenomenon catenation.
what is kallidin?
If the enthalpy change for a reaction is zero, DG? is equal to: a) DH? b) lnKeq c) TDS? d) -TDS?
What is kovac’s reagent?
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The elution volume of an enzyme on a gel filtration column can be predicted from a) its enzyme activity b) its protein absorbance at 280 nm c) subunit composition and monomer molecular mass(es) d) Choices a) and b) are both correct.
Define polar covalent bond?
what are the structural differences between alpha keratin and collagen?