Golgappa.net | Golgappa.org | BagIndia.net | BodyIndia.Com | CabIndia.net | CarsBikes.net | CarsBikes.org | CashIndia.net | ConsumerIndia.net | CookingIndia.net | DataIndia.net | DealIndia.net | EmailIndia.net | FirstTablet.com | FirstTourist.com | ForsaleIndia.net | IndiaBody.Com | IndiaCab.net | IndiaCash.net | IndiaModel.net | KidForum.net | OfficeIndia.net | PaysIndia.com | RestaurantIndia.net | RestaurantsIndia.net | SaleForum.net | SellForum.net | SoldIndia.com | StarIndia.net | TomatoCab.com | TomatoCabs.com | TownIndia.com
Interested to Buy Any Domain ? << Click Here >> for more details...

Explain why in anaerobic cells the ratio of pyruvate/
lactate is much less than 1 while under aerobic conditions
the ratio of pyruvate/ lactate is much greater than 1?

Answer Posted / igwe chukwudike

More of Lactic acid is been produced during anaerobic
conditions while more of Pyruvic acid is produced during
aerobic conditions in animal cells.

Is This Answer Correct ?    8 Yes 0 No



Post New Answer       View All Answers


Please Help Members By Posting Answers For Below Questions

Name the first synthetic organic compound. Who proposed it and from which compound?

1032


Since pepsin is a gastric enzyme does it, has acid or basic optimum ph? What happen to pepsin when it passes to the duodenum?

972


Diborane contains how many banana bonds?

1057


How are coupled reactions used in biochemistry?

2286


Who proposed law of mass action? What does it states?

1091


What are respectively some remarkable functions of keratin?

996


What is the ratio of slaked lime and sand in mortar?

976


What is the primary structure of a protein? What is the importance of the primary structure?

1016


what is meant by codan optimisation m rna enrichment?

2529


What happen to a denaturated enzyme regarding its functionality? How that result can be explained with the help of the lock and key model?

1049


Explain threshold energy?

967


What are respectively some remarkable functions of cd4?

1038


What are enzyme cofactors?

1026


I have given the protocol for the cyclodextrin glygosyl transferase assay: One ml of appropriately diluted enzyme sample was incubated at 60 °C for 15 min with 5 ml of 1% (w/v) gelatinized soluble starch in 50 mM, 7.0-pH Tris–HCl buffer. Reaction was terminated by boiling the reaction mixture for 3 min and reaction volume was made to 10 ml with distilled water. Two ml of above reaction mixture was withdrawn and mixed with 3 ml of Tris–HCl buffer, 5 ml of 125 mM Na2CO3, and 0.5 ml of phenolphthalein (25 mg phenolphthalein/100 ml absolute alcohol). Absorbance was measured at 550 nm. The percent decrease of sample was calculated with respect to control containing 5 ml of buffer, 5 ml of sodium carbonate and 0.5 ml of phenolphthalein. where Acontrol = absorbance of control and Atest = absorbance of sample. The amount of β-cyclodextrin (β-CD) produced was estimated from the standard graph of 0–500 μg/ml β-CD concentration against % decrease in absorbance. One unit of CGTase was defined as the amount of enzyme required to produce 1 μm of β-CD/min. Please can you suggest me the formula for the defination given in the last line

2150


Do the phosphate and the pentose groups give homogeneity or heterogeneity to the nucleic acid chains? Supported by that which of those groups is expected to participate in the highly diverse and heterogeneous genetic coding, i.e., Which of those groups is the basis of the information for protein production?

990