sucrose is commonly used to preserve fruits why not glucose?
Answer Posted / guest
Glucose is reactive because its open-chain form contains an
aldehyde group.
Is This Answer Correct ? | 77 Yes | 2 No |
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Sir i am doing my btech biotech at dy patil pune nd due to some prob i need to shift backbto surat so is it possible to transfer at bsc biotech college in surat
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