Why we are serially diluting the samples for
microbiological analysis?
Answer Posted / geetha
inorder to reduce the bacterial count.
| Is This Answer Correct ? | 5 Yes | 0 No |
Post New Answer View All Answers
Which are the bacteria or bacterial component that can’t be stained by gram stain?
How to culture virus in primary cell lines?
What do albert a(1) and b(2) solution contain?
What is Cell Bank Purity ?
Give an account on bacitracin resistant Strep agalactiae?
What are the strange results of yeast two hybrid ?
Where to do genomic base composition analysis?
What are the Conditions for growing slow-growing mycobacteria?
Describe the infectious cycle of a negative strand RNA virus?
Explain the importance of species of the molds Ustilago and Claviceps in medicine.
what is genetic competence and plasmid mediated transformation ?
Give an account of Adenovirus ?
my kid needs to make an diagram explaining what a compound is
Give an account on Virus de-envelopment ?
You suspect microscopic grains on a slide that you exposed to the outside air to be pollen. To test this, you place a drop of a sugar solution on the slide with the grains. If this is pollen, what will happen?