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Answer Posted / haresh
yes and they name is Taaz Hotel
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Admission applications must be accompanied with a certificate of competency in the English language from a recognized institution or programme. English language requirements for non English speaking students are a minimum IELTS score of 6.5 or minimum TOEFL score of 600, or other evidence of English language abilities at this level. You can be exempt from the English language requirements if: 1. English is your first language 2. You have previously completed a University level programme in English (e.g. Bachelor degree, Diploma, English certification programme etc.) 3. A written certification from your employer about your proficiency level is provided 4. You write a 1000 words essay on why you think an MBA is a good choice, thus showing your command of the English language Which of the above mentioned circumstances is applicable to your case? Please elaborate:
AFTER WORKING 4 YEARS IN A FIVE STAR HOTEL AS A TEAM-LEADER (F&B SERVICE),WHY DID YOU JUMP TO STANDALONE RESTAURANT?
Explain your previous experience to-date?
i want to give interview for airindia plz help me for all the interview rounds?
why you want join aviation industry as compare to hospitality industry because you have experience in hotels?
4. How do you plan to achieve these goals?
Hi ... I have done my Engg in 2007. Basically i am interested in Hotel Management Field. So as per my interest i started a restaurant in 2008 of my own and have been managing till now. My restaurant is running successfuly. Now , i just wanna step in to the proffessional hotel management field.Is there any way for me to get in to this field with my restaurants exp. If yes, what skills are required and what whould be my first step in the hotel management field. Please help me out in this. Thankyou - Arun.
why we should recruit you?
Why do u know about F& B?? Why u want 2 work there?
how do you feel about the possibility of relocation?
How did I calculate A 1)-Hotel Food & Beverage Cost give me Detail's with Separately (Food Cost Formula and Beverage Cost Formula Separately with details )and 2)-How to calculate Food & Beverage Profit & Loss given me answer with Details.
Upon starting as an Assistant General Manager, my employees tell me "they have always done things this way", when I suggest to them that I need changes made.
why do you join taj hotel? Why do you left your previous hotel? Why do you want to join food and beverage service department? What is your weakness? Tell me briefly about yourself?
How many years experience at executive level do you hold?
3. What goals do you have in your career?
