What are the types of chromatography?
who is considered as the father of modern biochemistry?
what is reichert-meissl number?
What is addition reaction?
Do enzymes act better under acid or basic ph?
What is the ping-pong mechanism regarding to enzyme reactions?
what are the reasons for gaucher's disease?
what is the difference between conformation and configuration?
why DNA is not directly trsnslated into protein rather than it is using RNA as intermediate?
What types of things happen to proteins during posttranslational processing (hydroxylation, etc.)?
WHAT IS THE IMPORTANCE OF NIGERICIN?
2 Answers Biological.e.limited,
What is the role of PAPS?
How are reaction rates dependent upon free energy changes?