Explain which branch of science deals with the transformation of chemical energy into electrical energy and vice versa?
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what is the concept behind central dogma of molecular genetics?
what is rf?how do u measure rf?
What are enzymes? What is the importance of enzymes for the living beings?
What are nucleic acids? What is the historic origin of this name?
What are some commonly used biochemical buffers?
What is the function of csf?
I have given the protocol for the cyclodextrin glygosyl transferase assay: One ml of appropriately diluted enzyme sample was incubated at 60 °C for 15 min with 5 ml of 1% (w/v) gelatinized soluble starch in 50 mM, 7.0-pH Tris–HCl buffer. Reaction was terminated by boiling the reaction mixture for 3 min and reaction volume was made to 10 ml with distilled water. Two ml of above reaction mixture was withdrawn and mixed with 3 ml of Tris–HCl buffer, 5 ml of 125 mM Na2CO3, and 0.5 ml of phenolphthalein (25 mg phenolphthalein/100 ml absolute alcohol). Absorbance was measured at 550 nm. The percent decrease of sample was calculated with respect to control containing 5 ml of buffer, 5 ml of sodium carbonate and 0.5 ml of phenolphthalein. where Acontrol = absorbance of control and Atest = absorbance of sample. The amount of β-cyclodextrin (β-CD) produced was estimated from the standard graph of 0–500 μg/ml β-CD concentration against % decrease in absorbance. One unit of CGTase was defined as the amount of enzyme required to produce 1 μm of β-CD/min. Please can you suggest me the formula for the defination given in the last line
Which is the most reactive element in nitrogen family?
Who were james watson, francis crik and maurice wilkins?
what are the symptoms of Adrenal Virilism ?
Why is it usually necessary to cleave proteins into smaller fragments for sequencing?
Which compound is involved in reducing levels of homocysteine in the blood?