Who introduced acid fast staining?
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Explain bacteria classification ?
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What are the three major challenges facing microbiology today?
How to prepare and store agar?
Explain about the Propionibacterium acnes ?
What is quaternary ammonium salt give an example?
Describe various stain techniques that can be used to make bacteria visible?
Why Lactobacilli are considered the most aciduric and acidogenic organisms in the oral cavity ?
What are the similarities in the life cycles of the blood fluke and the Chinese liver fluke ?
Give an example for pathogenic yeast?
How is the smear graded?
Has anyone know of lactobacillus bifidobacterium in cultivating it into powdered form while enhancing tthe viaability of the strain? what techniques do your use?